Taste of PNG
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Taste of PNG – Reef Fish Fillet with Ginger Confit – Episode 7
Our awesome culinarian cooks up some his appetizing fishy dish – Reef Fish Fillet. You’ll want to try this at…
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Taste of PNG – Fun at Fisherman’s Island – Episode 7
Chef Francois takes a trip out to Fisherman’s Island and chats up a fisherman to find out about his daily…
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Taste of PNG – Spicy BBQ Chicken Wings – Episode 6
Francois is at Nature Park again, for yet another tantalizing star dish. Get those taste buds ready for some spicy…
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Taste of PNG – Lamb Cutlet with Veggies – Episode 6
Our chef’s at Nature Park grilling some lamb cutlets and freshly grown veggies.
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Taste of PNG – Fun at Koki Market – Episode 6
Francois interviews some local Koki Marker farmers to find out where the veggies come from. Enjoy…
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Taste of PNG – BBQ Pork Belly – Episode 5
Chef’s back again to blaze up some pork belly on the barbie at Port Moresby Nature Park.
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Taste of PNG – Lamb Forequarter Chops with Garden Veggies – Episode 5
Francois grills on some lamb forequarter chops with garden vegetables at the Port Moresby Nature Park.
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Taste of PNG – Magani Bourguignon – Episode 4
Instead of the classic beef bourguignon, Chef Francois makes this PNG inspired dish.
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Taste of PNG – Fun at Manu Market – Episode 5
Chef heads over to 3 Mile Manu Market to collect some garden veggies, and chat up some locals.
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Taste of PNG – BBQ Beef Ribs – Episode 4
Chef Francois blazes the grill for some mouth-watering beef ribs.
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